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Burrito with Chile Relleno

Notes

Ingredients

  • 12" flour tortilla
  • Monarca Chile relleno with cheese
  • 3 oz mexican rice
  • 1/2 avocado
  • 1 oz sauce

Instructions

  • Heat chile relleno for 1-2 minutes in the microwave.
  • Heat the flour tortilla.
  • Once hot, add avocado and rice to the tortilla.
  • Add the chile relleno in pieces.
  • Roll up in burrito and serve.